GM Crops & Food-Biotechnology in Agriculture and the Food Ch

期刊基本信息

期刊名称：GM Crops & Food-Biotechnology in Agriculture and the Food Ch

期刊ISSN：2164-5698

期刊数据表：

GM Crops & Food-Biotechnology in Agriculture and the Food Ch英文简介：

GM Crops & Food - Biotechnology in Agriculture and the Food Chain aims to publish high quality research papers, reviews, and commentaries on a wide range of topics involving genetically modified (GM) crops in agriculture and genetically modified food. The journal provides a platform for research papers addressing fundamental questions in the development, testing, and application of transgenic crops. The journal further covers topics relating to socio-economic issues, commercialization, trade and societal issues. GM Crops & Food aims to provide an international forum on all issues related to GM crops, especially toward meaningful communication between scientists and policy-makers. GM Crops & Food will publish relevant and high-impact original research with a special focus on novelty-driven studies with the potential for application. The journal also publishes authoritative review articles on current research and policy initiatives, and commentary on broad perspectives regarding genetically modified crops. The journal serves a wide readership including scientists, breeders, and policy-makers, as well as a wider community of readers (educators, policy makers, scholars, science writers and students) interested in agriculture, medicine, biotechnology, investment, and technology transfer. Topics covered include, but are not limited to: • Production and analysis of transgenic crops • Gene insertion studies • Gene silencing • Factors affecting gene expression • Post-translational analysis • Molecular farming • Field trial analysis • Commercialization of modified crops • Safety and regulatory affairs

GM Crops & Food-Biotechnology in Agriculture and the Food Ch中文简介：

转基因作物与食品-农业和食物链中的生物技术旨在发表高质量的研究论文、评论和评论，涉及农业中的转基因作物和转基因食品的广泛主题。该杂志为研究论文提供了一个平台，解决转基因作物开发、测试和应用中的基本问题。该杂志还涉及社会经济问题、商业化、贸易和社会问题。转基因作物与粮食旨在为所有与转基因作物有关的问题提供一个国际论坛，特别是为科学家和决策者之间进行有意义的交流。转基因作物与食品将发表相关和高影响的原创研究，特别关注具有应用潜力的创新驱动研究。该杂志还发表有关当前研究和政策举措的权威评论文章，并就转基因作物的广泛前景发表评论。该杂志面向广泛的读者，包括科学家、育种家和决策者，以及对农业、医学、生物技术、投资和技术转让感兴趣的更广泛的读者群体(教育者、决策者、学者、科学作家和学生)。主题包括但不限于:•转基因作物的生产和分析•基因插入研究•基因沉默•影响基因表达的因素•翻译后分析•分子农业•现场试验分析•转基因作物的商业化•安全与监管事务

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